Because I like it !!!

Because I like it !!!

as what Ara Aziz said :D

Ara Aziz M Osman favorite #SATEKEBAB

Apa kata penggemar cilik tentang #satekebab...jom layannn...











#kempenmasaksendiri
#satekebabakmalmmgsedap
#satekebabakmal
#wecareweguide
#mencariagentsatekebab

WA 0133404822

How to make pizza

Ingredients

For the dough

• 400g/14oz strong white flour
• 100g/3½oz semolina, plus extra for dusting
• 2 tsp salt
• 15g/½oz fresh yeast, or 1½ tsp of dry yeast
• 275ml/9½fl oz water
• 50ml/2fl oz olive oil, plus extra for oiling

For the topping

• 2 tbsp tomato sauce
• pizza toppings of your choice

Method

1. In a large mixing bowl, stir together the flour, semolina and salt. Stir in the dried yeast (or crumble in the fresh yeast, whichever you are using). Make a well in the centre of the flour mixture. Pour most of the water into the well along with the olive oil and bring the dough together with your hands or a wooden spoon. As the flour is incorporated the dough will start to take shape. Add the remaining water if the dough feels tight or hard.
2. Turn the dough out onto a clean surface and knead for 10 minutes or until the dough is smooth and elastic. Cut off a small piece of the dough and stretch part of it as thinly as you can. If you can see the shadow of your fingers through the dough - the light should shine through the dough like a window pane - without the dough tearing, it is ready to prove.
3. Knead the cut piece back into the dough and shape the dough into an even ball. Place in an oiled bowl, cover with a damp tea towel and allow to prove in a warm place for about 1-1½ hours, or until it has doubled in size (the temperature of your kitchen can affect the timing of this).
4. When the dough has risen, take it out of the bowl and knock the air out. Divide the dough into two equal portions, and shape each portion into a ball. Cover the dough with a damp cloth and allow to prove again for about 15 minutes.
5. Place a pizza stone or an upturned baking tray into the oven and preheat to its highest setting.
6. Dust the work surface liberally with semolina. Roll out one piece of the dough to form a circle that will fit on your pizza stone or baking tray.
7. Transfer the pizza base onto a plastic chopping board (or another upturned baking tray) dusted with semolina. The tray will be used to slide the pizza base directly onto the pizza stone.
8. Cover the surface with half of the tomato sauce and toppings of your choice.
9. When ready to bake, slide the pizza directly onto the pizza stone and cook for 8-10 minutes, or until the base is golden-brown and the toppings are bubbling. Repeat with the remaining dough, tomato sauce and toppings.

My Story dengan #SATE KEBAB

My Story dengan #SATE KEBAB


Story 1:
Customer pertama adalah kakak ipar yang datang ke rumah untuk melawat. Hidangan yang disediakan adalah Resepi #SATE KEBAB Puff yang pertama kali dibuat.

Alhamdulillah sedap juga. Maka kakak ipar pun mengoder la 2 bungkus #SATE KEBAB perasa Blackpepper dan Beriani.


Story 2:
My friend a.k.a x colleague, want to order 4 pack of #SATE KEBAB chicken and 1 pack of #SATE KEBAB meat. Of cause if you buy 5 pack of #SATE KEBAB you will get #FREE DELIVERY in Klang Valley and neigbourhood.

Additional request she order is #Ayam Pandan soon to be added in the list In Shaa Allah.

So I delivered the order to her house at Bandar Mahkota Cheras. We chit chat about half and hour because you know old friend meet....so many things need to talk....hahaha...

I gave her a bunch of banana as my buah tangan to her.

That's all.....thanks dear! Hope to get order from you again and again and again....bla..bla..bla...


Story 3:
My cute and always comel x-roommate from mrsmbp. We have been slept in the same partition for almost 2 years :D in Purnamarian. She's has been my customer for "My online boutique for you" previously.

Thank you my dear for order 1 pack of #SATE KEBAB chicken Blackpepper, 1 pack of #SATE KEBAB meat and 2 pack of #Chiken Pie.



#kempenmasaksendiri
#satekebabakmalmmgsedap
#satekebabakmal
#wecareweguide
#mencariagentsatekebab

WA 01132371048 

Resepi #SATE KEBAB Puff

Resepi #SATE KEBAB Puff
oleh jasrine2

Alhamdulillah...saya nak kongsikan resepi #Sate Kebab Puff pula kali ini.


Bahan - bahan:

1. #SATE KEBAB of cause kenalah ada. Perasa ikut suka hati yang mana suka. Ada perasa blackpepper, pedas dan briani.

2. Kulit pastry puff saiz besar apa-apa brand pun boleh asalkan halal

3. Satu biji telur dipukul sedikit.


Cara Penyediaan:

1. Nyah sejukkan #SATE KEBAB dalam masa 3-5 minit.

2. Nyah sejukkan kulit pastry puff dalam 5-10 minit.

3. Sediakan satu batang #SATE KEBAB dan buang lidi nya.

4. Potong pastry puff menjadi 6 bahagian untuk 6 batang #SATE KEBAB

5. Ambil sepotong pastry puff dan sebatang #SATE KEBAB dan gulungkan

6. Sapukan bancuhan telur dihujung gulungan pastry agar tidak terbuka ketika dibakar nanti

7. Tekan dengan garfu untuk lekatkan pastry puff

8. Kelarkan atas gulungan pastry dengan pisau dan sapukan dengan bancuhan telur diatasnya untuk dapatkan pastry puff yang rangup

9. Bakar dalam oven 160 C dalam 15-20 minit


Siap. Boleh dinikmati bersama keluarga tercinta.


#kempenmasaksendiri
#satekebabakmalmmgsedap
#satekebabakmal
#wecareweguide
#mencariagentsatekebab

WA 01132371048 

Resepi Hot #SATE KEBAB bun

Resepi Hot #SATE KEBAB bun

Alhamdulillah,

Syukur pada Allah atas kurniaan rezeki hari ini. Maka saya nak kongsikan resepi yang sedap ni untuk semua. 

Bahan - bahan:

1. #SATE KEBAB Blackpepper
2. Roti oblong
3. Salad
4. Mayonis
5. Thousand Island


Cara membuat:

1. #SATE KEBAB di nyahbeku dan direbus/dibakar
2. Roti oblong dibelah dua
3. Basuh dan toskan salad
4. Letakkan salad diantara belahan roti
5. Letakkan 2 batang #SATE KEBAB
6. Letakkan Mayonis dan Thousand Island diatas #SATE KEBAB
7. Jika suka pedas bolehlah di tambahkan sos cili.


Mudah dan menjimatkan masa kerana penyediaan yang ringkas. Namun ia adalah hidangan yang sihat dan dijamin bersih serta halal sudah pasti.

Diharap menu ini dapat memberikan inspirasi kepada semua untuk menyediakan hidangan keluarga yang bersih dan sihat. 

Homemade is my choice for my family :)
Healthy food healthy family.


#kempenmasaksendiri
#satekebabakmalmmgsedap
#satekebabakmal
#wecareweguide
#mencariagentsatekebab

WA 0133404822

Resepi Mini Chicken Pie with #SATE KEBAB

Resepi : Mini Chicken Pie with #SATE KEBAB

Bahan-bahan:

• Bawang merah & bawang putih (potong halus)
• 6-7 cucuk #satekebabakmal black pepper (potong dadu)
• Carrot, capsicum, cendawan butang (potong dadu)
• 2 tbs butter/margerin
• 3 tbs tepung
• 1 cwn air/stok ayam
• Kulit popia (size besar) -- fefeeling filo pastry

Cara-caranya:


1. Tumis bawang merah, bawang putih, sate kebab, carrot, capsicum & cendawan. Letak bahan perasa (garam & lada hitam). Dah masak, boleh angkat dan set aside

2. Dalam periuk lain, panaskan butter kemudian masukkan tepung dan kacau sampai tepung masak (hilang bau tepung)

3. Masukkan air/stok ayam dan kacau lagi.

4. Campurkan inti yang dah di masak tadi dan gaul. Tutup api.

5. Preheat oven & sapukan sikit butter pd baking pan (cavity type) supaya kulit popia tak lekat

6. Letak kulit popia dan masukkan filling

7. Bungkuskan kulit popia and boleh letak egg wash kalau nak.

8. Bakar smpai golden brown. Kalau nak bahagian bawah pun golden brown, boleh keluarkan pie dari tray, flip over dan masuk balik dalam oven.


Sekian resipi mini chicken pie . Selamat menikmatinya!


Kredit resepi & gambar kepada: Puan Ainul


#kempenmasaksendiri
#satekebabakmalmmgsedap
#satekebabakmal
#wecareweguide
#mencariagentsatekebab


WA 0133404822